Go Native Jayanagar

Tried Go Native Jayanagar, to enjoy a different experience from the normal restaurant settings. It was a truly remarkable experience. They are an elegant and charming vegetarian restaurant with a wide variety of delicious foods. Their menu is elaborate and rich, I was a bit perplexed about ordering but the service staffs were very helpful to guide and helped to choose the best options. Much like the food the designing of restaurant was also so refreshing and pleasing, a perfect spot for mindful, wholesome dining. The spaces are adorned with natural materials—wooden furniture, terracotta tiles, earthy tones, and lots of indoor plants—that create a warm, serene atmosphere. Definitely recommended for a dining experience that is both flavorful and aesthetically pleasing.

Over-hyped, expensive restaurant, favourite among the food vloggers. Thali is priced at Rs 580+ tax  containing 12 items (Limited ). 1 Chutney, 1 Sweet dish, 1 piece of Paneer, 1 cup of white rice, 2 Curries, 1 Phulka, yes they serve only one phulka, 1 cup of Raitha, 1 tasteless Sabudana vada. 1 bowl of colour rice !!! For this price, you get a widespread unlimited veg buffet in nearby restaurants. The taste was average, nothing exceptional. Mocktails: We order Jamun Kala katta priced at Rs 250. which is not worth even Rs 20.  It was served warm and without fizz. Service: when we entered the restaurant, a few tables were unoccupied , but waiters kept telling us that they were all reserved. We were told to have a look at the walk through cloth stores until the seat are available!! It took 15 mins for them to take the order and further 20 mins to serve it. Last but not least, serving two pieces of jackfruit kofta on Tomato rice baath is not an nnovation.

ターリーがとってもおいしかったです！ 全部お野菜だけど、しっかり食べ応えがあって、 雰囲気もよくご褒美ディナーとしてとってもおすすめ 　ひとりでも、大切な人とでも素敵な空間で、食事を楽しめるかと。 Resizingというスタッフがお会計を担当してくれましたが、楽しく話してくれて、良い時間でした 　また来ます

A different menu, different tastes, different environment. Located in heart of Jayanagar, Go Native offers a different cuisine and tastes good too. Ambience is good with walk through shops, balcony seats, home like atmosphere. Food is expensive but can try. Good place for vegetarian dining. End up shopping few things belonging to old and nee generations. A different experience. Beware of spending!

Been for lunch, ambience is good with lots of greenery. We got a table immediately. We had ordered - Broccoli & rocket feta pizza Masala margherita pizza Flat bean & Edamame thupka Kokum cumin mojito Brahmi lemon sharbath Food was average, nothing stood out. Prices are on the higher side. Service was prompt. Restrooms are neat.

Go native has outlets in multiple places, I visited the Jayanagar one. The place is cosy and has lots of greenery. The ground floor is dedicated to the retail items. The first floor is for the restaurant, with a small shopping space in between. The seating space is large, options are available for both indoor and outdoor seating, with suitable tables to accommodate various group sizes. Service is very slow for any item, even with very less crowd. I chose to sit in the balcony. While the ambience is pleasant, some of the tables have the light hanging a tad low, such that the heat from the bulb can be felt. I tasted different items and have given reviews below. 1.) Mezze platter bowl- 1.5/5 The place isn't exactly known for middle eastern food, but since I was in the mood for this cuisine I went ahead with the order. The plate was pretty to look at, with 4 pieces of falafel and 4 of pita bread. The falafel was crisp and tasty. The beetroot hummus was tasty and the normal one was ok. The 2 bean salad was nothing great. The quantity of sauteed spinach is tiny. The biggest letdown was the pita. It was not at all cooked properly. Hard and tough, it had remnants of the flour dusted and clearly wasn't oven cooked or even tava cooked. I left the pita completely, as I was scared of eating undercooked dough. Priced at 435/- including taxes, I wouldn't recommend this dish. Seeing the pictures in the review, I saw that the phulka also didn't seem cooked well. I decided that next time, I will avoid dough dishes and try something else. 2.) Zucchini zoodles with kofta curry- 5/5 - The disappointment of the above dish was compensated by this dish! It was awesome. The noodles are made of zucchini and have a light smoky flavour. The kofta is simply delicious. The gravy is perfectly spiced and the kofta balls are great. Together, it's a must have! It did not sit heavy in my stomach like conventional noodles yet was filling. The spices are gentle on the taste buds yet you can taste them long after finishing the dish. It's priced at 540/- incl taxes and service charge. 3.) Cajun spiced jackfruit pizza- 1.5/5 - I ordered this dish in great anticipation after tasting zoodles. Alas, I was left completely disappointed. Made on a millet base (option of ragi is there), it was the most tasteless dish I have ever eaten. The base had absolutely no seasoning. The toppings followed the same story. I could not find any spice in the jackfruit. Given that cheese is used in less quantity, they should use some sauce on the pizza. This will make it more tasty. There was absolutely nothing at all in the dish. Recommended to avoid it completely. The total bill of 594/- was a waste indeed. They gave 3 tiny pieces of complimentary coconut burfi with the bill, which was nice.

Amazing food and the ambience! Good for peaceful dining or lunch! Rice bowls are great! I recommend jackfruit Donne biryani, one of the best!